Thursday, 27 September 2007

Taste sensation!

I'm probably not the first person to do this, but I would like to share it anyway.

This morning, while making porridge, I happened to have my generic hazelnut chocolate spread nearby. I decided it might be tasty to mix some into the freshly made porridge, since plain porridge isn't very exciting. And you know what, it was amazing! Try it yourself, you will need

4-5 tablespoons of porridge oats
300 ml/ half pint milk
tablespoon of generic chocolate hazelnut spread

Make the porridge as normal and when done, stir the spread into the porridge, ensuring that it's spread evenly throughout. Add more if necessary.

Enjoy!

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